Sprout & Pea

I hosted my first din­ner party since the start of our lit­tle blog and I didn’t poi­son any­one. I’ve always liked exper­i­ment­ing with cook­ing but it wasn’t until I cooked New Years Din­ner for 20 friends, that I real­ized I really enjoy enter­tain­ing. It was that night that I also real­ized that if I could cook din­ner for that many peo­ple, I could def­i­nitely stop eat­ing out so much and start mak­ing myself din­ner most nights– and so my cook­ing spree began. Here’s a lit­tle flash­back from the lovely evening that started at all:

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