Not Your Average Apple Butter

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Jan 11 2011
by Mardi

Apple Butter

Recently read­ing Heather Taylor’s post on her apple but­ter can­ning visit with Jen Smith made me yearn for a farm of fresh apples to make my own apple but­ter with. The beau­ti­ful pho­tos and write up of the day on Heather’s blog L.A. In Bloom inspired me to wake up early this past Sun­day morn­ing and seek out the next best thing: fresh apples from my local farmer’s mar­ket. Later in the after­noon, I returned home with a huge batch of locally grown apples and two very spe­cial ingre­di­ents in Jen’s recipe– rose­wa­ter and car­damom.
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